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Salads – Dinner

GREEN SALAD (V)    |    5.3 mixed greens with house dressing

KAISOU SALAD        |    7 mixed seaweed w/ yuzu dressing

POTATO SALAD    |    5 boiled potato, cucumber, onion, egg, bacon & mayo

SUNOMONO SALAD    sliced cucumber with vinegar dressing

kanikama   |   6.3 ;      shrimp   |   6.3 ;           tako   |   6.3 ;  

crab meat    |    7.8 ;      unagi   |   8.3 ;           veggie   |   5.3

TOFU SALAD (V)    |    6.3 fresh tofu, mixed veggie w/ special dressing

WAKAME SALAD (V)    |    6 seaweed salad with sesame

V=vegetarian, VG=vegan, GF=gluten free

Substitution / modification charges may apply prices are subject to change, taxes excluded consuming raw or under cooked meat, poultry , seafood, or eggs may increase your risk of food Bourne illness Please notify server for any food allergies Wasabi in all nigiri sushi & maki, unless otherwise noted